Cacao is a top source of antioxidants, and it contains an abundance of magnesium and iron. To make our cacao powder, the finest cacao beans are milled at low temperature to protect the nutrients and flavor. Our cacao powder is a healthy alternative to conventional over-processed “cocoa” used for baking, hot chocolate, desserts and smoothies.
Chocolate without the sugar and processing is a healthy alternative in Navitas Organic Cacao Powder. It offers a source of fibre, iron, magnesium, and antioxidants. Use this plant-based superfood to add healthy chocolate indulgence to smoothies, desserts, pies, and other dishes. It is made with non-GMO, gluten-free, and 100% organically certified ingredients.
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